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2 Courses £19.95 or 3 Courses £25.95
King prawns pan fryed in garlic, chilli and tomato
Tomato, buffalo mozzarella, avocado & basil
Typical from Franco city “Bologna”, pork filled pasta parcel in a clear chicken broth
In a butter & sage
In a Vodka creamy chilli sauce
Turkey breast in a creamy mushroom sauce with sauté’ potatoes
with chickpea and spicy sausage stew
With topping of your choice
Cinnamon flavoured apples and sultana wrapped in dough and backed like a folder pizza. Served warm with a scoop of vanilla ice cream.
Made with Sicilian lemons
Stuffed with Pistacchio cream and chocolate drops with a sprinkle of cocoa.